Indications-
It is used in the treatment of Vata imbalance diseases such as neuralgia, hemiplegia, paraplegia, arthritis, spondylosis etc.
It is also a very good nervine tonic.
It improves strength of nerves, muscles and bones.
It is useful in post herpetic neuralgia
It is useful to promote strength of bones and joints.
It acts as an excellent anti inflammatory and analgesic medicine.
It is used for the treatment of ankle pain, ankle twitch, slipped disc, sprain, back spasm, backache, back injury, stiffness of muscles, Coccyx pain
Dosages-
12-24 ml. one or two times a day, usually advised after food. If needed, it can be mixed with equal quantity of water.
Side Effects-
Large dose of Balarishta or taking balarista before food on empty stomach may cause stomach irritation and stomach upset.
Ingredients-
Bala (Sida cordifolia) – root / whole plant
Ashwagandha (Withania somnifera) – root
Dhataki (Woodfordia fruticosa) – flower
Payasya (Ipomea digitata) – root /whole plant
Eranda (Ricinus communis) – root
Rasna (Pluchea lanceolata) – root
Cardamom
Prasarini (Paederia foetida) – root
Clove (Syzgyium aromaticum) – flower bud
Usheera (Vetiveria zizanioides)
Gokshura (Tribulus terrestris) – whole plant / fruit
Other ingredients as per BNAF





